Contents1. INSTRUCTIONS FOR USE ... 42. SAFETY PREC
12Instructions for the user6. USING THE COOKING HOB6.1 General warnings and adviceThe appliance features 4 cooking zones of various diameters and powe
13Instructions for the user7. USING THE OVEN7.1 Before using the appliance• Remove any labels (apart from the technical data plate) from trays, dripp
14Instructions for the user7.5 General warnings and advice for useAll cooking operations must be carried out with the door closed. The dissipation of
15Instructions for the user7.6 Electronic programmerLIST OF FUNCTIONS Timer key End of cooking key Cooking duration key Value decrease key Value
16Instructions for the user7.6.4 End of cooking At the end of cooking the oven will switch off automatically and simultaneously a buzzer will start to
17Instructions for the user8. COOKING WITH THE OVENBOTTOM:The heat coming just from the bottom allows to complete the cooking of foods thatrequire a l
18Instructions for the user8.1 Cooking advice and instructions8.1.1 General advice• We recommend preheating the oven before putting the food in. Plac
19Instructions for the user9. CLEANING AND MAINTENANCEDo not use steam jets for cleaning the appliance. The steam could reach the electronics,damaging
20Instructions for the user9.5 Cleaning the ovenFor the best oven upkeep, clean it regularly after having allowed it to cool. Take out all removable p
21Instructions for the user10. EXTRAORDINARY MAINTENANCEThe oven requires periodic minor maintenance or replacement of parts subject to wear, such as
General instructions41. INSTRUCTIONS FOR USEThis manual is an integral part of the appliance. It must be kept in its entirety and in an accessible pla
22Instructions for the user10.3 Removing the doorOpen the door completely.Insert a pin into the hole in thehinge. Repeat for both hinges.Grasp the doo
23Instructions for the user10.5 Removing the internal glass panelsThe glass in the door should always be kept thoroughly clean. To facilitate cleaning
24Instructions for the installer11. INSTALLATION11.1 Installing in kitchen unitsVeneers, adhesives or plastic coatings on adjacent furniture should be
25Instructions for the installer11.2 Room ventilation and combustion extractionThe room containing the appliance should be permanently ventilated in a
26Instructions for the installer11.3 Wall mounting brackets (where present)The fastening system provided must be installed to ensure the appliance is
27Instructions for the installer11.4 Electrical connectionMake sure the voltage and the cross-section of the power supply line match the specification
28Instructions for the installer• Use H05V2V2-F cables resistant to at least 90°C.• The values indicated above refer to the cross-section of the int
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General instructions5The appliance becomes very hot during use. Suitable heat-proof gloves should be worn for alloperations.Do not use the hob if pyro
General instructions62. SAFETY PRECAUTIONSConsult the installation instructions for safety standards on electrical or gas appliances and forventilatio
General instructions7This appliance must not be controlled using an external timer or remote control system.Be aware of how rapidly the cooking zones
Instructions for disposal83. ENVIRONMENTAL CARE3.1 Our environmental carePursuant to Directives 2002/95/EC, 2002/96/EC, 2003/108/EC, relating to the r
9Instructions for the user4. GET TO KNOW YOUR APPLIANCECooking hobControl panelMovable roof linerOven lightOven sealMovable roof linerOven guide frame
10Instructions for the user4.1 Description of the controls on the front panel4.1.1 Programming clockThe programming clock can be used to display the c
11Instructions for the user5. AVAILABLE ACCESSORIESNOTE: Some models are not provided with all accessories.Rack: useful for holdingcooking containers.
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