Smeg UKFL167AP Specifications download pdf (Page 6)

142019

Instructions for Use

36

Fresh Food Storage Time in the Refrigerator

Article of food Storage time (days)

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Butter +++++++=====

Eggs ++++++++++=== =

Meat: fresh uncut + + =

chopped + =

smoked ++++++++++=== =

Fish + =

Marinade ++++++++++=== =

Root ++++++++===== =

Cheese ++++========= =

Sweets ++====

Fruit ++========

Prepared dishes ++==

Legend: + reccomended storage time = possible storage time

Freezing Fresh Foods

• Carefully select food you intend to freeze; it

should be of adequate quality and suitable

for freezing.

• Use correct packaging and wrap it right.

− The packaging should be air tight and

shouldn't leak since this could cause

substantial vitamin loss and dehydration

of foods.

− Foils and bags should be soft enough to

tightly wrap around the foods.

• Mark packages with following data: kind and

amount of foods and the date of loading.

• It is most important that the food is frozen as

quickly as possible. Therefore we

recommend the size of the package not to be

too large and to be cooled before loading into

the freezer.

• The amount of fresh foods that can be

loaded in the freezer within 24 hours is

indicated on the rating plate (freezing

capacity). If the loaded amount is too large,

the quality of freezing is reduced which

affects the quality of frozen foods.

Freezing Procedure

• Before it starts freezing, set the thermostat to

the position 3-6 for 24 hours. If you have a

model with integrated switch for intensive

cooling, turn ON the switch. After 24 hours

load the appliance with fresh load packages.

24 hours from the time when fresh food was

put in the appliance turn the thermostat dial

to the operating temperature (see

temperature selection). At the above

mentioned model it is necessary to turn OFF

the switch, which has previously been

engaged.

The switch is ON when the marking

(I)or colour marking is visible, and OFF

when the marking

(0) is visible or colour

marking is not visible (depending on

model).

• The next time you want to freeze fresh foods,

repeat the freezing procedure and be careful

that packages with fresh foods do not touch

frozen packages.

• For freezing smaller amount of foods (up to 1

kg) there is no need to change the

thermostat setting (see Temperature

Selection).

Storing Frozen Foods

Frozen foods can be stored on the bottom of

the appliance or on the shelf.

Commercially Frozen Foods

The storage time and the recommended

temperature for storing commercially frozen

foods are indicated on the packaging. For

storing and using consider the manufacturer's

instruction. When shopping, be careful and

choose only adequately packed foods provided

with complete data and stored in freezers

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