Smeg S399XPZ6 User Manual download pdf (Page 24)

Instructions for the user

8. CLEANING AND MAINTENANCE

Before performing any operations requiring access to powered

parts, switch off the power supply to the machine.

8.1 Cleaning stainless steel

To keep stainless steel in good condition it should be cleaned regularly

after use. Let it cool first.

8.1.1 Ordinary Daily Cleaning

To clean and preserve the stainless steel surfaces, always use only

specific products that do not contain abrasives or chlorine-based acids.

How to use: pour the product on a damp cloth and wipe the surface,

rinse thoroughly and dry with a soft cloth or deerskin.

8.1.2 Food stains or residues

Do not use metallic sponges or sharp scrapers: they will

damage the surface.

Use normal non-abrasive products for steel, and a wooden or

plastic tool if necessary.

Rinse thoroughly and dry with a soft cloth or deerskin.

Do not allow residues of sugary foods (such as jam) to set

inside the oven. If left to set for too long, they might damage the

enamel lining of the oven.

8.2 Cleaning of the oven (without self-cleaning panels)

For best oven upkeep clean regularly after having allowed to cool. Take

out all removable parts.

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Smeg S399XPZ6 User Manual Page 24