Smeg S201X Service Manual download pdf (Page 14)

Instructions for the user

9. COOKING HINTS WITHOUT MICROWAVE

In fan-assisted mode preheating should be carried out at 30/40°C above

the cooking temperature. This considerably shortens cooking times and

reduces power consumption, as well as giving better cooking results.

Keep the oven door closed during cooking.

9.1 Traditional cooking

FUNCTION SWITCH

THERMOSTAT

50 ÷ 250 °C

This traditional cooking method, in which heat comes from above and

below, is suitable for cooking food on a single level. You have to pre-heat

the oven until the set temperature is reached. Place the food in the oven

only after the thermostat indicator light has turned off. Put frozen meat in

immediately, without waiting for it to thaw. The only precaution you need to

take is to set the temperature about 20°C lower and cooking time about 1/

4 longer than you would for fresh meat.

9.2 Hot-air cooking

FUNCTION SWITCH

THERMOSTAT

50 ÷ 250 °C

This system is suitable for cooking on several levels, including different

types of food (fish, meat etc.), without the tastes and smells mingling. Air

circulation in the oven ensures a uniform distribution of heat.

Multiple cooking is possible as long as the cooking temperature of the

different foods is the same.

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Smeg S201X Service Manual Page 14