Smeg A1XCU6 User Manual

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Table of Contents
1. IMPORTANT SAFETY INSTRUCTIONS ................................................................................. 4
2. DIMENSIONAL REQUIREMENTS .......................................................................................... 6
2.1 Product dimension ............................................................................................................. 7
3. UNPACKING, MOVING AND PLACING THE RANGE ........................................................... 8
4. WALL FIXING AND ANTI-TIP DEVICE ................................................................................... 9
4.1 Instructions for wall mounting ............................................................................................ 9
4.2 Mounting the rear top upstand ......................................................................................... 11
5. ELECTRICAL CONNECTION ............................................................................................... 12
5.1 US installation only / 3-wire branch circuit ....................................................................... 13
5.2 US installation and canadian installation / 4-wire branch circuit ...................................... 14
NOTE: THIS APPLIANCE MUST BE INSTALLED SOLELY AND EXCLUSIVELY BY A QUALIFIED
TECHNICIAN. ANY TECHNICAL PROCEDURES MUST BE CARRIED OUT BY AN AUTHORIZED
TECHNICIAN.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is able to
install, commission and test the appliance
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Summary of Contents

Page 1 - Table of Contents

Table of Contents1. IMPORTANT SAFETY INSTRUCTIONS ... 42. DIMENSIONAL RE

Page 2 - Important Safety Instruction

Instructions for the Installer12Make sure that the power line voltage matches the specifications indicated on the rating plate located inthe oven door

Page 3 - SAVE AND KEEP THIS BOOKLET

Instructions for the Installer13NOTE: Use this method only if local codes permit connecting cabinet-ground conductor to neutral wire ofpower supply co

Page 4 - 2. DIMENSIONAL REQUIREMENTS

Instructions for the Installer145.2 US installation and canadian installation / 4-wire branch circuitRefer to picture 2,- The ground wire must be att

Page 5 - 2.1 Product dimension

Important Safety Instruction41. IMPORTANT SAFETY INSTRUCTIONSREAD AND SAVE THESE INSTRUCTIONS – Your Safety And the Safety of Others Are Very Importan

Page 6

Important Safety Instruction5 WARNINGTo reduce the risk of fire, electrical shock, injury to persons, or damagewhen installing the range, some basic

Page 7

Instructions for the Installer62. DIMENSIONAL REQUIREMENTS1 24” (61 cm) min. when bottom of wood or metal cabinet is protected by not less than ¼ “ (0

Page 8 - - 900 mm)

Instructions for the Installer72.1 Product dimensionOverall dimension: location of electrical connection points.A 7” - 180 mmB6” 3/4 - 170 mmCheck loc

Page 9 - 5. ELECTRICAL CONNECTION

Instructions for the Installer83. UNPACKING, MOVING AND PLACING THE RANGECAUTION: This unit is design as a cooking appliance. Based on safety consider

Page 10

Instructions for the Installer94. WALL FIXING AND ANTI-TIP DEVICE WARNING - All ranges can tip- Injury to persons could result- Install anti-tip d

Page 11 - WARNING

Instructions for the Installer103 Attach the two anti-tip brackets to the wallusing an appropriate fastener (for example,screws appropriate for the ty

Page 12

Instructions for the Installer115. ELECTRICAL CONNECTION4.2 Mounting the rear top upstand1 Position the upstand above the top, taking care to align ho

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