Smeg SC04MFX Installation Manual

3Table of ContentsINSTRUCTIONS FOR THE USER: these provide recommendations foruse, a description of the controls and the correct procedures for cleani

12Instructions for the user7.0.2 Setting the timeWhen the oven is used for the first time, or after an interruption in theelectricity supply, the disp

13Instructions for the user7.0.4 ProgrammingCooking duration: the 2nd button can be pressed to set the cookingduration. Before it can be set, the th

14Instructions for the user8. ELECTRONIC TIMER (ON SOME MODELS ONLY)Starting cooking: as well as setting a cooking duration, the cooking starttime can

15Instructions for the userLIST OF FUNCTIONSMINUTE-MINDER BUTTONCOOKING DURATION BUTTONEND OF COOKING BUTTONVALUE DECREASE BUTTONVALUE INCREASE BUTTON

16Instructions for the userThis function switches the oven on and off in fully automatic mode.Press the key and the display will light up showing th

17Instructions for the user8.7 Stopping the buzzerThe buzzer stops automatically after seven minutes. It can be stopped inmanual mode by pressing the

18Instructions for the user9. USING THE OVENBefore using the oven, check that the display is showing the symbol (see point "8.1 Setting the time&

19Instructions for the user9.2 Cooling fan system (on some models only)The appliance is equipped with a cooling system which comes intooperation when

20Instructions for the user10. ACCESSORIES AVAILABLEThe oven is fitted with 4 runners for placingtrays and shelves at different heights. Shelf: us

21Instructions for the user11. COOKING ADVICEThe oven should always be preheated in fan mode to 30/40°C above thecooking temperature. This considerabl

4Precautions for use1. PRECAUTIONS FOR USETHIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CAREOF IT AND KEEP IT TO HAND THROUGHOUT THE OVE

22Instructions for the user11.3 Delicate cooking FUNCTION SELECTORTHERMOSTAT50 ÷ 250 °CThis type of cooking, for which it is extremely importan

23Instructions for the userKeep the door closed when grilling is in progress. Grilling with thedoor open may permanently damage the oven and reduce op

24Instructions for the user11.7 Recommended cooking tablesCooking times, for meat in particular, vary depending on the food'sthickness and qualit

25Instructions for the userHOT AIR COOKING RUNNER POSITION FROM THE BOTTOMTEMPERATURE°CTIME IN MINUTESPASTALASAGNEPASTA BAKESCREOLE RICE2221

26Instructions for the user12. CLEANING AND MAINTENANCEBefore carrying out any operations, disconnect the appliance from theelectricity supply.Never u

27Instructions for the user12.4 Cleaning the ovenTo keep the oven in good condition, it must be cleaned regularly,after allowing it to cool down.Remov

28Instructions for the user12.5.3 Removing the self-cleaning linersRemove all accessories from the inside of the oven and proceed asfollows:1 Remove t

29Instructions for the user12.6.2 Removing doors with pinsOpen the door completely and insert the pins (supplied) into the holesfrom the inside. Close

30Instructions for the user1)2) 3)Use absorbent kitchen roll; remove stubborn dirt with a damp sponge andordinary detergent.Warning: before removin

31Instructions for the user13. EXTRAORDINARY MAINTENANCEOccasionally, the oven will require minor servicing procedures or thereplacement of parts subj

5Disposal instructions2. DISPOSAL INSTRUCTIONS - OURENVIRONMENT POLICYOur products are only packaged using non-pollutant, environment-friendly,recycla

32Instructions for the installer14. INSTALLING THE APPLIANCE14.1 Electrical connectionThe nameplate with the technical data, serial number and mark is

33Instructions for the installerOperation at 220-240 V~: use aH05RR-F / H05RN-F three-wire cable(cable of 3 x 4 mm2). Operation at 380-415V2N~: use a

34Instructions for the installerNever use the door for leverage when insertingthe oven in the cabinet. Never apply excessivepressure to the open door.

35Instructions for the installer14.3 Hob-oven connectionOnce installed, the combined hob must be connected to the oven. Fit theoven into the built-in

6Safety precautions3. SAFETY PRECAUTIONSREFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETYREGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILATIO

7Instructions for the user4. GET TO KNOW YOUR OVEN5. BEFORE INSTALLATIONCONTROL PANELOVEN LIGHTOVEN FAN (ON SOME MODELS ONLY)SHELF AND TRAY RUNNERSNev

8Instructions for the user6. DESCRIPTION OF FRONT PANEL CONTROLSAll the cooker's control and monitoring devices are placed together on thefront p

9Instructions for the userTHERMOSTAT KNOB (on some models only)The cooking temperature is selected by turning the knobclockwise to the required settin

10Instructions for the userHOB CONTROL KNOBUsed to regulate heating of the hob by turning the knobclockwise to the required setting, between 2 and 12.

11Instructions for the user7. ELECTRONIC ANALOGUE CLOCK (ON SOMEMODELS ONLY)LIST OF FUNCTIONSMINUTE-MINDER BUTTONEND OF COOKING BUTTONCLOCK TIME ADJUS